Porto Sani Hotel Review, Halkidiki, Greece

The choice of restaurants at Sani Resort is astounding. There are 12 bars and 25 restaurants on site, ranging from relaxed beach-side dining at Bousoulas Bar to the Japanese restaurant, Katsu, (one you’ll want to smarten up for). The ‘dine around’ option is available on a half board and full board basis, allowing guests to move between the five hotel locations as well as the marina to enjoy the full breadth of options at Sani. 

Stand-out experiences include The Beach House, where simple Mediterranean dishes such as grilled sea bass are elevated to gourmet standards by skilled and attentive chefs. Even a corn on the cob here tasted phenomenal with punchy kicks of garlic and extra lashings of local butter. 

At Porto Sani, you might be forgiven for indulging in a three course breakfast. A buffet to cater to all tastes is served at Artemis Restaurant. Choose from omelettes three ways; more than 20 diverse sweet pastries, cakes and local pies; fruit, salad, cold cuts, cheeses and even a selection of Kefir and freshly prepared fruit smoothies. El Puerto, the Spanish restaurant is a good option if you prefer to ‘stay local’ at Porto Sani in the evening but the service here is ever so slightly rushed. 

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